Answers to FAQs:
- We are not currently accepting non-food vendors. If you are an artisan, please contact the Chamber of Commerce at
919-567-1796 for information about the Holly Springs Artisan Marketplace, which operates one Saturday a month adjacent to The Farmers Market.
- We do not currently accept food trucks or similar mobile vendors as part of our market. We do occasionally use food trucks for special events; to inquire about availability please email us.
- If you are a Holly Springs resident who plans to run a business out of your home, there is information you will need here.
- It is the Vendor’s responsibility to be aware of and to be in compliance with all permits and license requirements including inspections, proper labeling, etc. Click here to be redirected to information from the NC Department of Agriculture & Consumer Services.
Farmers Market Winter Hours (November - April)
Market Vendors |
The fun continues into the latter part of the year and into next spring! We continue to accept applications all season.
Nov. 2018 - Apr. 2019 Farmers Market Vendor Fees
|Full Season Farmers Market Vendor
||The first and third Saturday of November through April|
|Daily Winter Farmers Market Vendor
||(Vendor is only present at market on specified day)
Add on fees
|Manage My Market Fee||$15|
You can say that these vendors are the meat and potatoes (or bread and honey) of The Farmers Market. Market Vendors sell farm-fresh produce, meats, honey, eggs and specialty items such as herbs, flowers, plants, baked goods, breads, sauces/salsas, pasta, nuts, coffee beans, cheeses, wines, beers, etc. We continue to accept applications all season.