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Winter Farmers Market (November-April)


We are currently in our Winter Farmers Market Season. You can find us on the third Saturday of each month from November through April, from 9:30 am to 12:00 pm inside the Holly Springs Cultural Center. Learn More

Regular Season Farmers Market (May-October)


We are a North Carolina producer/grower market committed to providing locally grown and artisanal fresh food; we connect farmers with consumers. The market showcases the freshest, most nutritional products available including: farm fresh vegetables, fruits, herbs, flowers, free range eggs, farm direct meats, NC seafood and artisanal products such as breads and baked goods, sauces, pastas, popcorn and much more! View our Season 10 vendors.

In addition to providing some of the freshest produce and specialty foods in the Triangle, our vibrant regular season farmers market on Main Street attracts customers with live entertainment and family-friendly events.

Our market sprouted in 2007 with just a handful of local vendors. We started the market as a way to enhance the lives of our citizens with farm fresh produce and meats and provide a place to foster community. The Farmers Market continues to grow each year. Today, we are voted the North Carolina’s Favorite Farmers Market - five years in a row according to the American Farmland Trust Farmers Market Celebration contest.

Market Support

The Farmers Market is a free, family-friendly event offered 24 Saturdays during our beautiful summer and early fall in downtown Holly Springs. Funding for the market is provided through the generous support of our sponsors and through our vendors fees. Learn more about how you can get involved.

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The Farmers Market is operated and managed by the
Department of Planning & Zoning